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Chain adsorption to nanofiller interfaces creating bound layers has become central to understanding property changes in polymer nanocomposites. We determine the impact different kinds of adsorbed layers can have on the local glass transition temperature Tg of polymer matrices in a model film system using a localized fluorescence method. This work compares the adsorption and desorption of adsorbed layers grown in solution with the solution washing characteristics of adsorbed layers formed in the melt, leveraging knowledge about polymer adsorption in solution to infer the structure of adsorbed layers formed in the melt. In the limit of zero concentration after a long time in solution, we find that both kinds of adsorbed layers reach the same limiting adsorbed amount h∞(c → 0) ≈ 1 nm, appearing to evolve to the same thermodynamic equilibrium state of a near monolayer of surface coverage. We propose that melt annealing leads to a coarsening of polymer segment–surface contacts, increasing the length of trains and shrinking loops and tails, slowing the subsequent kinetics of these adsorbed chains in solution. Considering how the pyrene-labeled chains intermix with the adsorbed layer enables us to discriminate between the impact of tails, loops, and trains as threading of loops takes longer. We find that large fluffy loops, tails, and trains have little to no impact on the local Tg. A large 30 K increase in local Tg is observed for 30-min solvent washed well-annealed films at long intermixing times that we attribute to the threading of small tight loops.